STAF PENGAJAR
Dr. Ir. La Ega, M.Si.
Biodata Dosen
| Fakultas | : | Pertanian |
| Jurusan | : | Teknologi Hasil Pertanian |
| Program Studi | : | Teknologi Hasil Pertanian |
| Pangkat, Golongan | : | Pembina, IVa |
| Jabatan Fungsional |
: | Lektor Kepala |
| e-mail |
: | la.ega@faperta.unpatti.ac.id |
| Status Aktivitas | : | Aktif |
Riwayat Pendidikan
| Perguruan Tinggi | Gelar Akademik | Tahun Lulus | Jenjang | Program Studi |
|---|---|---|---|---|
| Fakultas Pertanian, Universitas Pattimura, Ambon | Ir. | 1985 | S-1 | Agronomi |
| Institut Pertanian Bogor, Bogor | M.Si. | 1992 | S-2 | Ilmu Pangan |
| Institut Pertanian Bogor, Bogor | Dr | 2002 | S-3 | Ilmu Pangan |
Mata Kuliah Diampu
Penelitian
Pengabdian Kepada Masyarakat
Publikasi Ilmiah
Tahun 2023
Jurnal Internasional Bereputasi
Scopus Q3
- Characterization and determination of hydrolysis process parameters of superior sweet starch CIP-types enzymatically. L Ega. 2023. Food Research 7 (2), 316-322
- Enzymatic liquification pattern of superior sweet potato starch of CIP-type. L Ega. 2023. Food Research 7 (2), 230-235
Jurnal Nasional/Nasional Terakreditasi
Sinta 2
Sinta 4
Sinta 5
No-Sinta
Sinta 2
- Pengaruh penambahan sari Citrus microcarpa terhadap sifat fisiko kimia dan organoleptik jelly drink tomat apel (Lycopersicum pyriforme). D Azabi, L Ega, FJ Polnaya. 2023. AGROMIX 14 (1), 39-47
Sinta 4
- Pengaruh konsentrasi tepung daun kelor terhadap karakteristik kimia dan sensoris bubur instan tepung jagung. S Palijama, G Tetelepta, L Ega. 2023. Jurnal Sains dan Teknologi Pangan 8 (5), 6751-6760
Sinta 5
- Karakteristik Organoleptik Mie Basah dengan Substitusi Tepung Buah Pisang Tongka Langit (Musa troglodytarum L.). I Rumasukun, L Ega, M Mailoa. 2023. Jurnal Agrohut 14 (1), 24-33
No-Sinta
- Analisis Kandungan Total Padatan Terlarut dan Sensori Sari Buah Lemon Cina (Citrus microcarpa). S Thenu, G Tetelepta, L Ega. 2023. Jurnal Agrosilvopasture-Tech 2 (2), 496-500
- Pengaruh Konsentrat Lemon Cina (Citrus microcarpa) Terhadap Mutu Minuman Sari Buah Lemon Cina Berkarbonasi. L Ega, P Picauly, M Sopamena. 2023. Jurnal Agrosilvopasture-Tech 2 (2), 456-461
- The Influence of Fermentation Method and Roasting Time on the Taste of Tuni Coffe from Maluku. SN Lessy, L Ega, R Breemer. 2023. Jurnal Agrosilvopasture-Tech 2 (2), 386-393
- Effect of Concentration of Moringa Leaf Extract (Moringa oleifera) on the Characteristics of Steamed Pumpkin (Cucirbita moschata) Sponge Cake. RB Baharudin, L Ega, HCD Tuhumury. 2023. Jurnal Agrosilvopasture-Tech 2 (2), 303-313
- Characteristics of Ice Cream with the Addition of Nutmeg Puree (Myristica fragrans Houtt).. SNA Soulisa, L Ega, GH Augustyn. 2023. Jurnal Agrosilvopasture-Tech 2 (1), 102-110
- Effect of Concentration of Moringa Leaf Extract (Moringa oleifera) on the Characteristics of Steamed Pumpkin (Cucirbita moschata) Sponge Cake. RB Baharudin, L Ega, HCD Tuhumury. 2023. Jurnal Agrosilvopasture-Tech 2 (2), 303-313
Tahun 2022
Jurnal Nasional
- The Production of Seaweed (Eucheuma cottonii) Jelly Candy with the Addition of Calabur Fruit Puree. WR Notanubun, L Ega, R Breemer. 2022.Jurnal Agrosilvopasture-Tech 1 (2), 58-65
Tahun 2021
Prosiding Internasional
- The influence of agricultural diversification on community income in East Taniwel District. L Ega, E Kembauw, SJ Ferdinandus, LJ Sinay, M Sangadji, M Faisal, …. 2021. IOP Conference Series: Earth and Environmental Science 883 (1), 012089.